This week, I am sharing a recipe for pork tacos. I make the pork in my crock pot, then shred it and serve it over tortillas.
2 lbs. boneless pork loin
1/2 cup orange juice
1/4 cup lime juice
1 can diced tomatoes with lime and cilantro
1 tsp. cumin
1. Place pork in crock pot.
2. In a bowl, mix together the orange juice, lime juice, tomatoes, and cumin.
3. Pour mixture over pork and cook on low for 8 hours.
4. Remove pork from crock pot and shred.
5. Serve on tortillas.
I like to serve these with shredded cheese, chopped cilantro, avocado, and scallions.