Sour Cream and Swiss Chicken

MMMM…this yummy, creamy, recipe is the perfect comfort food. It is also very easy to make and large enough to feed a crowd.



4 chicken breasts

1 pack Swiss cheese slices

1/2 cup sour cream

1/2 cup Greek yogurt

1 minced garlic clove

1 tsp garlic powder

1/4 tsp pepper

1/2 tsp salt

1 cup grated Parmesan

1. Line a baking pan with parchment paper and place the chicken breasts in the pan. Cover each breast with a slice of cheese.

2. Mix the sour cream, yogurt, minced garlic, garlic salt, pepper, salt, and 1/2 cup of the Parmesan in a bowl and spread that over the chicken.

3. Sprinkle with the rest of the cheese.

4. Bake at 375 degrees for one hour or until chicken is cooked through.

And that’s it! Gooey, cheesy, yummy, goodness in a pan. Eat it up, with rice, potatoes, veggies, a salad, whatever! Enjoy! Thanks for stopping by, check out more recipes here:

7 thoughts on “Sour Cream and Swiss Chicken

  1. Pingback: Menu Plan Monday 6/1/15 | kingdomacademyhomeschool

  2. Congratulations! This was the most viewed post from last week’s Try a New Recipe Tuesday. I look forward to seeing what you’ll share this week. Your feature will go live shortly! Be sure to grab an “I’ve been featured” button from my sidebar for your blog. 🙂

  3. Pingback: Menu Plan Monday 12/14/15 | kingdomacademyhomeschool

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