My boys are lamenting the fact that summer is already almost over and are trying to squeeze all the fun they can out of what’s left. That means a lot of late dinners as they stay out swimming, fishing, and hanging at the beach until it starts to get dark. So, I’m trying to keep my meals simple, or at least keep them in the crock pot so we can eat quickly, when they do get home. Here’s what’s for dinner at our house this week:
Monday: Creamy Cheesy Chicken
Tuesday: Hawaiian Pork
Thursday: Lemon Shrimp
Friday: Burgers on the grill
Thanks for joining me for Menu Plan Monday! See you next week.